
Photo by Uptown Literati
Cool chicks who love great books
The Way Home by George Pelecanos
Hot, Flat and Crowded by Thomas L. Friedman
Lush Life by Richard Price
Plainsong by Kent Haruf
John Adams by David McCullough
--Whitney Teal
Oprah typically has a lot to say on the subject. This month’s issue of O has many promising, if not a little heavy, suggestions. On that score there’s Methland by Nick Reding, about a small town in Iowa where images of quiet Main Street and wide open fields are replaced by the horrors of a methamphetamine epidemic. Reding doesn’t shy away from any details about this very real tragedy, but he also doesn’t remove himself from compassion and empathy for those who are embroiled in it. On the lighter side is Thomas Pynchon’s latest, Inherent Vice. While I’m not an avid mystery reader, a detective story with an intriguing hero (“a blend of classic California noir hero and committed hippie stoner”), a gripping and intricate plot, and the evocation of years past—the novel is set in the ‘60s—is just the recipe for a last end of summer getaway that starts and ends on your front porch.
One pick I’m not quite sure about is The Magicians by Lev Grossman, which at first skim reads like Harry Potter, except that the protagonist and his entourage live in Manhattan, move past first base, and drop F-bombs rather than “you-know-who”'s. A modern fantasy novel meets coming of age story, this doesn’t look like the Pulitzer, but if you’re itching for something to fill the void that J.K. Rowling so callously left after book number seven, this might be a good bet.
Catching on to the latest "Mad Men" buzz, O also features John Hamm’s book picks. Among this suave and serious actor’s recommendations is The Elegant Universe, by Brian Greene, a tome about string theory and the laws of the universe that has been sitting on my shelf for years. I swear I’ll get to it one day. Hamm also suggests Michael Chabon’s Wonder Boys, the modern classic about an aging writer who just can’t find the words, sure to satisfy any bibliophile.
Over at Vanity Fair, the magazine’s Fanfair culture section takes us to elite beach clubs, dim sum, and dirty martinis before arriving at their short and sweet book feature. After reading an excerpt in The New York Times magazine, I’m right beside them in recommending food writer Frank Bruni’s memoir Born Round. Instead of imitating a foodie’s passion à la Meryl Streep, Bruni displays it with exuberance, along with humor, pathos, and a touch of David Sedaris-like self-deprecation, making this a read you’ll want to eat up in one bite. Less digestible but equally engaging is Love is a Four-Letter Word, a collection of short stories about break-ups. Don’t expect pints of Ben & Jerry’s and gallons of self-pity: the stories are sharp, poignant, and recounted with candor and wit. The collection also includes two mini graphic novels, by Emily Flake and Lynda Barry.
Elle gives us three books that won their Reader’s Prize 2009: Laura Moriarty’s While I’m Falling, Cathy Marie Buchanan’s The Day the Falls Stood Still, and Sarah Dunant’s Sacred Hearts. The first two are undeniably well-written, but the basic premise of female protagonists whose lives are falling to pieces—in Moriarty’s, a young woman in college and in Buchanan’s, a girl from a well-to-do but ailing family in Niagara Falls who falls inevitably in love—don’t pique my interest for a last summer page turner. I’m voting for Dunant’s Sacred Hearts, sucker as I am for period drama. The book takes place in an Italian convent where things are not as holy as they seem. Careful research and plot drama make things come to life behind this convent’s walls.
Here’s to summer’s last few rays.
--Allison Geller
Monsoon Voices in Phoenix, Ariz. (August 14, 7:30 p.m.) – Literature is a very sensorial thing—sometimes it’s better when heard and seen along with the taste and smell of a cappuccino. So on August 14, head to Unlimited Coffee for an issue of Monsoon Voices, “the live literary magazine of poetry, prose, and song.”
Jane Austen Ball in Alexandria, Va. (August 15, 8:00 p.m.) – This ball, held at Gadsby’s Tavern Museum, is sure to fulfill the fantasies of every Mr. Darcy lover in the D.C. area. There will be period dancing, music, and dress, and the chance to relive the beauty and grace of England’s Georgian countryside. Reservations required.
From Bugs to Beasts: Storytelling through Collage by Eric Carle in Washington, D.C. (through September 1) – Who among us was not enchanted by the colorful collaged illustrations The Very Hungry Caterpillar as a child? This exhibit, open at the Stanford in Washington Art Gallery, showcases both the process and product in the artwork of Eric Carle. His famous works and lesser-known pieces alike are on display.
Golden Legacy: 65 Years of Golden Book Illustrations in Omaha, Neb. (through September 6) – Little Golden Books have been a favorite with parents, teachers, and children since their debut in 1942. This exhibit, at the Joslyn Art Museum, will feature gorgeous, original illustrations from the series.
--Emmaline Silverman
Photo: Catalina magazine
This fall, models are turning over a new leaf.
Models got bookish as they showcased this season’s looks, from the pages of Italian Vogue to the backstage of fall 2009 runway shows. Tatyana Usova, a Christian Dior model, perused Proust, while Steven Miesel shot a wild and glamorous library scene for Alberta Ferretti’s fall campaign.
Could designers and models be intentionally defying the stereotype that their industry is vapid and utterly opposed to reading? Are books the next big accessory?
Whatever the reason is for this recent phenomenon, the fact remains that a good book, like a good handbag, never goes out of style.
--Allison Geller
Photo: The Cut
Eating out should be a joyous experience, in theory. However, the question alone of what to eat or which appetite to satisfy—the sweet or the tangy—can be daunting, even agonizing. Then of course there is the decision of where to eat: someplace fancy or someplace ordinary? Recommendations, especially those coming from someone as highly regarded as the newly hand-picked food critic for The New York Times, can take the pressure off. But it can also carry a lot of weight in the eyes of those willing to spend money at the most premier establishments in a tough city like New York. Such is the lot that Ruth Reichl has taken on in Garlic and Sapphires, and she does so with gusto and charm.
Being a notorious food critic in a city that thrives off of Page Six headliners presents challenges, and the means to combat them are paramount. In a series of humorous, light-hearted, and often times sad vignettes, Ruth Reichl recounts stories of how she disguised herself as six women while she ate in and reviewed New York City restaurants that would otherwise be sure to recognize her. In Sapphires, however, Reichl makes no attempt to placate any particular party: her employer the Times, the chefs at the restaurants she reviews, or the millions of New Yorkers whose mouths she presumably looks out for. Instead, over the course of six years Reichl unintentionally performs a social study on the varying degree of attention and respect one receives at well-regarded eating establishments based solely on one’s appearance.
In “Betty”, Reichl adapts the persona of a meek, almost invisible senior woman who she followed from the train one afternoon. The service Reichl receives as Betty while attending the Tavern on the Green is almost as deplorable as the meal itself. In fact, it is simply because she’s old and timid. In more humorous reflections, Reichl disguises herself as a stunning red head who “dumbs down” her knowledge of food by feigning ignorance during a meal with a man who has tentacles for hands and is as equally clueless and garrulous as he is wealthy.
Despite flowing in and out of characters and alter egos, Reichl's book delights as she stimulates the appetite with her luscious descriptions of everything from prosciutto to shrimp to cheese to duck, and the precise temperate at which each should be served. Readers join Reichl at the table while she digs into euphoric experiences with fresh eel, roasted lamb, rolled pasta or soup consommé. In some cases you can even imagine Reichl closing her eyes, tipping her right pinky in the air while holding a spoon, and raising her foot in glee over a robust meal. But even good meals come to an end.
For a short while, Sapphires rides on the strange irony of Reichl blithely reviewing food that she so clearly grew up being stimulated by. She doesn’t seem bothered by criticism from her editors or from angry letters and phone calls from the public calling for her resignation after slamming some the most preeminent restaurants in the city. But the reality for a critic is that critiquing can become stale and cumbersome, if you let it. At some point, even the critic needs to be reinvigorated again. Through exploring the restaurants of New York’s culinary landscape via her own alter-personas (and taking a food tour of NYC with another food critic colleague), Reichl comes to rediscover why she fell in love with food in the first place.
Sapphires is not solely about going along on the epicurean journeys of a renowned food critic for the New York Times. It reads like a personal journal you might expect a chef or a cook or even an everyday foodie to carry. It’s filled with personal recipes, newspaper-like-clippings of several Times restaurant reviews Reichl has written over the years, stories of secret food discoveries, as well as Reichl’s family and friends. The stories are also about the glory days of the economic boom during of the 1990s that the country was sailing on, and the restaurants that tried to board, and the few that fell off the proverbial economic gangplank. Reichl’s tender retrospective on the mom and pop cooks, bread makers, fish vendors, and candy sellers who were a disappearing breed in the changing culinary landscape of New York City become—excuse the pun—the bread and butter of Garlic and Sapphires. In “Missionary for the Delicious”, Reichl blows a long kiss to bread kneaders in Queens, candy makers in Brooklyn who, in vain, toil away at making candy by hand, and to the best little-known shop in Brooklyn that sells yogurt perfect enough for making Afghan dumplings. It’s one of the books more crowning achievements, and is a testament that true satisfaction in eating belongs to those with an appetite for it.
Fiction Writer’s Retreat in Ancramdale, N.Y. (August 8, 8:00 a.m.) – Woodhull Institute for Ethical Leadership will be hosting its first Fiction Writers’ Retreat this weekend. The event will workshop novels and young adult literature and highlight the social responsibility in the writing life.
Adult Spelling Bee in Milwaukee, Wis. (August 8, 3:00 p.m.) – If you have a competitive streak and a photographic memory for words, sign up for the Adult Spelling Bee at the Divine Mercy Fun Fest. It will be held at 695 College Avenue, and the winner will take home a cash prize.
The Summer Vermont Book & Ephemera Fair in Woodstock, Vt. (August 9, 10:00 a.m.) – This book fair, held by the Vermont Antiquarian Booksellers Association, is a gathering of the Northeast’s finest booksellers. Special guests include renowned bookbinder Malcolm Summers, who specializes in antique book repair and leather-binding.
A Keeping of Records: The Art and Life of Alice Walker in Atlanta, Ga. (through September 27) – Alice Walker is a pioneer on the front of feminism, civil rights, and literature. In Emory University’s Woodruff Library, her personal archives—letters, notes, papers, drafts—are on display for the first time.
--Emmaline Silverman
Photo: flickr
Could Chanel N.5 be Love Potion Number Nine? A writer takes pheromone-laced beauty products, that ever-growing cosmetic gimmick, for a test drive. [via The Frisky]
Check out this interview with young modern artist Dawn Okoro, along with pics of her striking and colorful work. [via Clutch]
President Obama’s “Cash for Clunkers” program seems like a good idea—but could it really be hurting our country more than helping? [via Salon]
HBO takes on the f-word with a new, as yet untitled series starting Diane Keaton as a middle-aged feminist who starts a porn magazine for women. Clear some space on the TIVO! [via Bust]
--Allison Geller
About Me
Top 5 Books I’ll Never Forget
In no particular order:
-Lolita, Vladimir Nabokov
-Seducing the Demon, Erica Jong
-Siddhartha, Herman Hesse
-100 Years of Solitude, Gabriel Garcia Marquez
and of course:
-The Catcher in the Rye, J.D. Salinger
Other interests besides reading
Writing (poetry, personal essays, reviews, and fiction), dance (ballroom, ballet, tap, jazz, hip hop), music, art, all things delicious, sitting in coffeehouses, traveling, and people-watching.
Favorite quotes by writers:
"Laissez lire, et laissez danser; ces deux amusements ne feront jamais de mal au monde." (Let us read, and let us dance; these two amusements will never do harm to the world. )
--Voltaire
"Let your life be a counter-friction to stop the machine."
-- Henry David Thoreau
"Fiction is a lie, and good fiction is the truth inside the lie."
--Stephen King
"The fate of poetry is to fall in love with the world, in spite of History."
--Derek Walcott
Why you love UL
The best of the book world from smart ladies who tell it like it is—what’s not to love?